Salad with broccoli and ham
Recipe Ingredients
- 17.5 oz broccoli
- 10.5 oz ham
- 3 tablespoons vegetable or olive oil
- 1 teaspoon 6% vinegar
- 2 garlic clove
- salt
- pepper
Preparation
Place the broccoli into boiling water and boil for 7-8 minutes.
Cut the ham into strips.
Add the dressing. To do that, combine butter and vinegar. Add the garlic squeezed through the garlic press. Add salt and pepper.
Cut the broccoli into florets.
Add ham, dressing and mix everything well.
Bon appétit!
Print Version
13.10.2007
