Puff pastry with cheese and ham
Recipe Ingredients
- puff dough
- ham
- cheese
Preparation
Cut cheese and ham into slices.
Roll the dough and cut the squares. Put a slice of ham and cheese on top of every square. Form pies.
Place the pastries in the oven. Bake at 350 F until they are a golden color.
Bon appétit!
Print Version
27.11.2007
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